HEAVENLY BANANA CAKE Soft. Moist. Dreamy. This Heavenly Banana Slice cake is everything you want in a banana cake — layered with rich cream cheese buttercream and made with love from scratch. Perfect with a cup of coffee or tea! Ingredients For the Cake: 2 cups all-purpose flour 1 tsp baking powder ½ tsp baking soda ½ tsp salt ½ tsp cinnamon (optional) 3 medium bananas, mashed 1/2 cup unsalted butter, melted 1/2 cup white sugar 1/4 cup brown sugar, packed 2 large eggs ½ cup buttermilk (or milk)

This is the best easy, moist banana cake recipe, and it’s made completely from scratch! My recipe is perfectly balanced with extra bananas and complementary spices and it’s crowned with a silky smooth cream cheese frosting. Find the recipe here: https://sugarspunrun.com/best-banana-cake/ | Sugar Spun Run

Moist Banana Cake Recipe Ingredients: • 2 cups mashed ripe bananas • 1/2 cup unsalted halal butter, melted • 1 cup sugar • 2 eggs (room temperature) • 1/4 cup cow milk • 1/4 cup sour cream or plain yogurt • 2 cups all-purpose flour • 2 teaspoons baking soda • 1 teaspoon vanilla (alcohol free) • 1/2 teaspoon salt ⸻ Instructions: 1. Preheat the oven to 170°C (340°F). Grease and line a round cake pan. 2. In a bowl, whisk the melted butter with sugar until smooth. 3. Add the eggs one at a time, then