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Chocolate Ricotta Brick Cake
7:06
Chocolate Ricotta Brick Cake
7.3K views5 months ago
YouTubeLidia Bastianich
Penne with Spicy Tomato Sauce, Rosemary, and Ricotta
5:26
Penne with Spicy Tomato Sauce, Rosemary, and Ricotta
9.1K views2 months ago
YouTubeLidia Bastianich
Spinach, Bread, and Ricotta Frittata
6:59
Spinach, Bread, and Ricotta Frittata
12K views6 months ago
YouTubeLidia Bastianich
Blueberry and Ricotta Parfait Recipe - Lidia’s Kitchen Series
5:44
Blueberry and Ricotta Parfait Recipe - Lidia’s Kitchen Series
16.9K viewsJun 24, 2022
YouTubeLidia Bastianich
Ricotta Frittata
8:48
Ricotta Frittata
32.4K views8 months ago
YouTubeLidia Bastianich
Lasagna with Ricotta & Mozzarella
11:50
Lasagna with Ricotta & Mozzarella
17K views4 months ago
YouTubeLidia Bastianich
Cannoli Napoleon Recipe
8:52
Cannoli Napoleon Recipe
40.6K viewsMar 24, 2017
YouTubeLidia Bastianich
8:38
Ricotta Meatloaf with Cheese & Fresh Tomato Sauce
16.7K views3 months ago
YouTubeLidia Bastianich
6:43
Chocolate Ricotta Cheesecake
6.5K views6 months ago
YouTubeLidia Bastianich
6:02
Ricotta Cheesecake is one of the easiest Italian Desserts to make - and this delicious Chocolate version is a perennial favorite in my house. Buon Gusto! https://lidiasitaly.com/recipes/ricotta-cheesecake-2 #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #LidiasTheArtofPasta #LidiasOliveOil | Lidia Bastianich
11.4K views1 year ago
FacebookLidia Bastianich
7:06
Chocolate Ricotta Brick Cake. When I was a child, ricotta had many uses in the kitchen, from appetizers to pasta to stuffings to baked desserts. Still, I especially remember loving it for breakfast, as a snack, or for lunch, spread on a slice of country bread and drizzled with honey or sprinkled with cane sugar. A slice of this cake makes for the perfect breakfast, to my mind, and of course makes a dessert that is just as great and easy. Ricotta is delicious cooked or uncooked, as in this desser
15.8K views5 months ago
FacebookLidia Bastianich
11:11
Tortelloni with Spinach and Ricotta
13.1K views11 months ago
YouTubeLidia Bastianich
9:01
Skillet Ricotta Mini Meatloaves
8.7K views3 months ago
YouTubeLidia Bastianich
4:23
Tomato & Ricotta Crostini
9.2K views1 year ago
YouTubeLidia Bastianich
11:16
Pizza Rolls with Two Delicious Fillings
18K viewsOct 24, 2024
YouTubeLidia Bastianich
12:57
Manicotti are a much-loved baked pasta in our family, but in this case I use crespelle instead of fresh pasta to envelop the ricotta stuffing, resulting in a deliciously lighter version. Crespelle, Italian crêpes, are one of the most versatile recipes in the kitchen. You can use them shredded in soups, layered in lasagna, stuffed and rolled in manicotti, as I do here, or baked with vegetables and pesto - and if you add some sugar to the batter, you can make endless forms of dessert with them. I
59.9K viewsFeb 16, 2025
FacebookLidia Bastianich
1:08
Ask Lidia: Homemade Ricotta
40.5K viewsNov 21, 2017
YouTubeLidia Bastianich
10:28
Manicotti are a much-loved baked pasta in our family, but in this case I use crespelle instead of fresh pasta to envelop the ricotta stuffing. If you have crespelle in the freezer, as I usually do, it is a faster preparation; just be careful not to overstuff the crespelle, because they puff up in the baking process. For years, I’ve asked myself where the name “manicotti” comes from. Then, one day, I figured it out. When I was in a refugee camp in Trieste, I was enrolled in a Catholic school, and
36.5K views6 months ago
FacebookLidia Bastianich
9:34
A wonderfully simple gnocchi dish can be made by saucing the gnocchi with just sage, butter and grated cheese. A more complex version, offered here, adds Ricotta—for a dish typical of the Friuli region. I have been passing down this tradition to my children and grandchildren for a long time. These foolproof Cheese Gnocchi are quicker to make, there are no potatoes to cook, and for starch-conscious eaters this is a sensible gnocchi meal. Enjoy! #italianfood #LidiaBastianich #AskLidia #LidiasItaly
15.9K views2 months ago
FacebookLidia Bastianich
11:10
Pizza Rolls with Broccoli Rabe and Sausage Filling Pizza Rolls with Ricotta and Leeks - This is a perfect preparation for picnics, buffets, and snacks; it is best when served warm, but also makes a good room-temperature snack at a picnic. Along with a tossed salad, it is a fantastic lunch or brunch. Either of these fillings makes enough for the whole batch of dough, so, if you want to make both and are feeding a crowd, make a double batch of dough. Buon Gusto! #LidiasRecipes #LidiasItaly #Lidias
27.3K viewsOct 24, 2024
FacebookLidia Bastianich
10:28
Crespelle Manicotti with Spinach
7.3K views6 months ago
YouTubeLidia Bastianich
10:53
Easy Pan Pizza
20.6K views10 months ago
YouTubeLidia Bastianich
27:34
If you're hosting a party for the big game, here are five of my favorite quick and easy pass-around snacks to share with family and guests. #TuttiaTavolaaMangiare #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #Superebowlsnacks Carrot & Chickpea Dip Carrot & Chickpea Dip - this is a deliciously simple - and healthy - recipe for a game day buffet. It is perfect served with some cleaned chopped vegetables, or crackers, or used as an alternative spread on sandwiches. Buon
4.6K views3 months ago
FacebookLidia Bastianich
24:36
LIDIA'S CHEESCAKE - Lidia's Italian Table (S1E9)
45.8K viewsOct 5, 2021
YouTubeHungry
11:11
Tortelloni with Spinach and Ricotta
13.6K viewsApr 12, 2025
YouTubeLidia Bastianich
6:37
Chocolate Chip Ricotta Cookies
20.3K viewsOct 19, 2024
YouTubeLidia Bastianich
10:23
Crostata with Kale, Butternut Squash & Ricotta
8.4K viewsDec 2, 2024
YouTubeLidia Bastianich
6:32
Linguine with Ricotta, Walnuts and Swiss Chard
14.8K viewsOct 15, 2024
YouTubeLidia Bastianich
6:56
Squash & Ricotta Tart
7.1K viewsDec 8, 2024
YouTubeLidia Bastianich
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