A new take on an old southern favorite - It's Chicken-N-Dumpling Casserole! Y'all, this recipe is so easy and delicious, you've simply got to try it! Here's the recipe: 3 cups Chicken (can use rotisserie if desired) 1 stick Butter (melted) Salt & Pepper to taste 1 cup Whole Milk (or 2%) 1 cup Self-Rising Flour 2 cups Chicken Broth 1 can Cream of Chicken Soup Preheat oven to 375 Degrees. Boil a couple of chicken breasts and pull the meat apart into bite-sized pieces. Place in the bottom of a 9x13