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Cooking yummy deep fried fish recipe

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Cooking yummy deep fried fish recipe

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Iraqi rice kibbeh🇮🇶🥟 كبة رز (تمن) #TikTokCookBook #toomacooks #كبة_تمن ngredients | المكونات Rice Dough | عجينة الأرز 500 g basmati rice, soaked for 1 hour | ٥٠٠ غ أرز بسمتي، منقوع لمدة ساعة Water, enough to cover the rice by 0.5 cm | ماء، حتى يغطي الأرز بمقدار ٠٫٥ سم Salt | ملح 2 tsp turmeric | ملعقتان صغيرتان كركم Oil, for kneading and frying | زيت، للعجن والقلي Meat Filling | حشوة اللحمة 1 kg minced meat | ١ كيلو لحمة مفرومة Oil | زيت Salt | ملح 1 tsp black pepper | ملعقة صغيرة فلفل أسود 1

Iraqi rice kibbeh🇮🇶🥟 كبة رز (تمن) #TikTokCookBook #toomacooks #كبة_تمن ngredients | المكونات Rice Dough | عجينة الأرز 500 g basmati rice, soaked for 1 hour | ٥٠٠ غ أرز بسمتي، منقوع لمدة ساعة Water, enough to cover the rice by 0.5 cm | ماء، حتى يغطي الأرز بمقدار ٠٫٥ سم Salt | ملح 2 tsp turmeric | ملعقتان صغيرتان كركم Oil, for kneading and frying | زيت، للعجن والقلي Meat Filling | حشوة اللحمة 1 kg minced meat | ١ كيلو لحمة مفرومة Oil | زيت Salt | ملح 1 tsp black pepper | ملعقة صغيرة فلفل أسود 1

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Packing lunch for his 12-hour shift at 5 am 🍱

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$⁨\t⁨\tصدر دجاج بالثوم و الحامض ١ كيلو صدر دجاج رشة ملح رشةًيهار اسود رشة بابريكا زيت زيتون طحين ٢ ملعقة كبيرة زبدة ١ ملعقة كبيرة زيت زيتون ٣ حصوص ثوم مهروس برش حامضة رشة بهار اسود ١/٢ كوب ماء ١/٢ كوب عصير حامض رشة بقدونس⁩⁩⁩ Lemon Garlic Chicken Ingredients: * 1 kg chicken breast * A pinch of salt * A pinch of black pepper * A pinch of paprika * Olive oil * Flour (for coating) For the sauce: * 2 tbsp butter * 1 tbsp olive oil * 3 garlic cloves, minced * Zest of 1 lemon * A pinch of black pepper *$

⁨\t⁨\tصدر دجاج بالثوم و الحامض ١ كيلو صدر دجاج رشة ملح رشةًيهار اسود رشة بابريكا زيت زيتون طحين ٢ ملعقة كبيرة زبدة ١ ملعقة كبيرة زيت زيتون ٣ حصوص ثوم مهروس برش حامضة رشة بهار اسود ١/٢ كوب ماء ١/٢ كوب عصير حامض رشة بقدونس⁩⁩⁩ Lemon Garlic Chicken Ingredients: * 1 kg chicken breast * A pinch of salt * A pinch of black pepper * A pinch of paprika * Olive oil * Flour (for coating) For the sauce: * 2 tbsp butter * 1 tbsp olive oil * 3 garlic cloves, minced * Zest of 1 lemon * A pinch of black pepper *

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EAT or PASS???? Sunday White Rice & Seafood Spinach Ingredients Fish & Shrimp * 1 large red snapper * 1.5 lbs deshelled shrimp, tail-on * All-purpose seafood seasoning * Bouillon powder and salt, to taste * Olive oil Spinach Sauce * 3 lbs Chinese spinach / loose-leaf spinach * ½ cup palm oil * 3–4 scotch bonnet peppers, adjust to tolerance * 2 long red peppers * 5 red bell peppers * 1 large onion * 1 tbsp locust beans (iru) * 3 tbsp crushed crayfish powder * Cow tripe and cow foot chunks (option

EAT or PASS???? Sunday White Rice & Seafood Spinach Ingredients Fish & Shrimp * 1 large red snapper * 1.5 lbs deshelled shrimp, tail-on * All-purpose seafood seasoning * Bouillon powder and salt, to taste * Olive oil Spinach Sauce * 3 lbs Chinese spinach / loose-leaf spinach * ½ cup palm oil * 3–4 scotch bonnet peppers, adjust to tolerance * 2 long red peppers * 5 red bell peppers * 1 large onion * 1 tbsp locust beans (iru) * 3 tbsp crushed crayfish powder * Cow tripe and cow foot chunks (option

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🍎 Apple Pie Pull-Apart Bread Dough * 3 cups all-purpose flour (360 g) * 5 tbsp unsalted butter, melted (70 g) * 3 tbsp granulated sugar (38 g) * 2¼ tsp active dry yeast (7 g) * 1 tsp salt (5 g) * 1 large egg (50 g) * ¾ cup warm milk (180 g) * 1 tsp vanilla bean paste (5 g) * 1/2 tsp cinnamon(1.5g) * 1/4 nutmeg (.5g) Apple Pie Filling: * 2½ cups diced apples (about 300 g) * ½ cup brown sugar (100 g) * 3 tbsp unsalted butter (42 g) * 1 tsp lemon juice (5 g) * 2½ tsp cornstarch (8 g) * 10 g water

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⁨\t⁨\tصدر دجاج بالثوم و الحامض ١ كيلو صدر دجاج رشة ملح رشةًيهار اسود رشة بابريكا زيت زيتون طحين ٢ ملعقة كبيرة زبدة ١ ملعقة كبيرة زيت زيتون ٣ حصوص ثوم مهروس برش حامضة رشة بهار اسود ١/٢ كوب ماء ١/٢ كوب عصير حامض رشة بقدونس⁩⁩⁩ Lemon Garlic Chicken Ingredients: * 1 kg chicken breast * A pinch of salt * A pinch of black pepper * A pinch of paprika * Olive oil * Flour (for coating) For the sauce: * 2 tbsp butter * 1 tbsp olive oil * 3 garlic cloves, minced * Zest of 1 lemon * A pinch of black pepper *

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