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7UP BUNDT CAKE How to make an easy 7UP Bundt Cake. Here's what you'll need: 1 cup unsalted butter (220g) 1 and 1/4 cup sugar (250g) 2 tbsp oil (30ml) 2 tsp lemon zest 1 tsp lemon essence 1/2 tsp almond extract 4 large eggs 3 cups all purpose flour (375g) 2 tsp baking powder (5g) 1 tsp salt (5g) 1 cup 7UP (250ml) GLAZE: 1 cup icing sugar (150g) 2 tbsp 7UP 1. Preheat oven at 170C or 340F. 2. In a bowl beat together softened butter, sugar and oil until light and fluffy. 3. Add lemon zest, lemon ess
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7UP BUNDT CAKE How to make an easy 7UP Bundt Cake. Here's what you'll need: 1 cup unsalted butter (220g) 1 and 1/4 cup sugar (250g) 2 tbsp oil (30ml) 2 tsp lemon zest 1 tsp lemon essence 1/2 tsp almond extract 4 large eggs 3 cups all purpose flour (375g) 2 tsp baking powder (5g) 1 tsp salt (5g) 1 cup 7UP (250ml) GLAZE: 1 cup icing sugar (150g) 2 tbsp 7UP 1. Preheat oven at 170C or 340F. 2. In a bowl beat together softened butter, sugar and oil until light and fluffy. 3. Add lemon zest, lemon ess
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Mile High 7UP Powdered Sugar Pound Cake! The powdered sugar in this moist pound cake gives the cake a fluffy, smooth and soft texture that's so delicious! 1 pound (4 sticks) butter, room temperature 6 cups powdered sugar, sifted after measuring if lumpy 1 tablespoon vanilla extract 2 tablespoons lemon extract 2 tablespoons lime extract 1 teaspoon baking powder 1 teaspoon salt 8 large eggs, room temperature 4 1/2 cups cake flour 3/4 cup 7UP or lemon lime soda, room temperature Preheat oven to 300
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