This old-fashioned Amish Poor Man’s Steak is pure comfort food nostalgia. Tender beef patties baked low and slow in creamy mushroom gravy. Simple, hearty, and made to warm you from the inside out. Ingredients: For the Steak Patties: • 2 lbs ground beef • 1 sleeve (about 30) saltine crackers, crushed • ¾ cup milk • 1 small onion, finely chopped • 1 teaspoon garlic powder • Salt and black pepper, to taste For Dredging & Browning: • ½ cup all-purpose flour • 2 tablespoons butter or oil For the Grav
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This old-fashioned Amish Poor Man’s Steak is pure comfort food nostalgia. Tender beef patties baked low and slow in creamy mushroom gravy. Simple, hearty, and made to warm you from the inside out. Ingredients: For the Steak Patties: • 2 lbs ground beef • 1 sleeve (about 30) saltine crackers, crushed • ¾ cup milk • 1 small onion, finely chopped • 1 teaspoon garlic powder • Salt and black pepper, to taste For Dredging & Browning: • ½ cup all-purpose flour • 2 tablespoons butter or oil For the Grav
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