This fudgy Chocolate Bundt Cake is topped with a decadent chocolate ganache glaze. It's a one bowl cake that's easy to make and sure to please! ✅ RECIPE: https://thestayathomechef.com/chocolate-bundt-cake/ | The Stay At Home Chef

Y’all asked for a ham glaze recommendation so here it is! We had this at our staff Thanksgiving potluck and it was a huge hit! The flavors are amazing and the presentation is perfection. Save this for your next holiday ham. •12oz Big Red Soda •1 cup Buffalo Trace Bourbon •1 1/3 cup brown sugar •1/3 to 1/2 cups of molasses •Add a squeeze of dijon mustard •Season with Blanco -Bring this to a simmer, stirring often until mixed -Reduce heat to simmer until mixture thickens Throughly glaze your ham a