Welcome to Eater Boston’s best dishes column. This is where we share the dishes (and, occasionally, drinks) we couldn’t stop ...

Grotto, a longstanding Italian restaurant in Beacon Hill, is bowing out in September. Chef and owner Scott Herrit wrote in a ...

An ambitious omakase, a cool new spot for cocktails and dim sum, and more exciting openings to know about this month ...

Jose Garcia and Estefania Ladner, the co-owners behind beloved neighborhood sushi spot Ebi Sushi, are relocating the ...

Currently, Harvard Square is host to two prominent music venues, The Sinclair and Club Passim. Other spaces, like the Charles ...

Danny Meyer’s First Boston-Area Restaurant Is Opening in Harvard Square Plus, the state’s first natural wine festival kicks off this weekend, and more restaurant news to know this week ...

Nationally acclaimed dining destination Portland, Maine, is about two hours from Boston, whether you take Amtrak’s Downeaster from North Station, the Concord Coach bus from South Station, or drive, ...

The result is a deeply personal and playful menu: gochujang citrus sticky buns, doenjang brown sugar oatmeal, and peanut butter chili crisp cookies. Savory options include egg bread, deviled mayak ...

A menu of craft cocktails and dim sum that doesn’t take itself too seriously is headed to Central Square on Wednesday, July 16, from local restaurant veterans Brian Callahan and Zimu Chen. The new ...

Where East Boston’s editor ate in April, including a stunning whole fish from Greek restaurant Kaia in the South End, juicy grilled chicken from Lao pop-up Phaeng & Phiu, and more.