Winemaker Rob Hammersley uncorks a bottle of E. Guigal Côtes du Rhône and passes it down the table, offering each of us a ...

Northern Michigan might not spring to mind when you think of sipping local wines amongst stunning coastal scenery, but the ...

Chinese drinkers are spending less amid an economic slowdown, diluting the profits of Europe’s fine wine producers.

Nonetheless, the Joads and 200,000-plus anguished families saw heading west on Route 66 as their only salvation, adapt or die ...

Persin, a toxin found in avocados, is completely safe for human consumption but extremely toxic to dogs. People should avoid giving any part of the plant to dogs because it is present in the avocado ...

The UA Division of Agriculture entered into an agreement to help farmers in India improve agricultural production by limiting spread of pathogens.

In a world where long hours of sitting have become an unavoidable part of daily life—from office desks and classrooms to long commutes—scientists are turning their attention to how the body responds ...

California grape grower Jennifer Thomson saw nearly every grape go unsold in 2024. But through grit and determination, she ...

Over five generations of winemaking, Wente Family Vineyards helped shape what the California wine industry has become today.

Understanding the difference between French and American barrels can help point you toward bottles you'll enjoy.

A Santa Rosa man and his supporters are bringing a new version of the Fountaingrove Round Barn to life in wine country.

Instead of stopping at crop production values and acreage, it quantifies agriculture’s total economic contributions through ...