In the midst of a multi-million dollar redevelopment project, Brea Mall still offers a bounty of choice eats to put on your ...

Individual preferences for piquant foods vary due to factors like capsaicin receptor sensitivity, personality traits, and ...

The First Encounter That Changed Everything That first bite happened at a tiny stall in Gwangjang Market, tucked between ...

Some people seriously love spicy food. Whenever they eat somewhere that gives them the option of a spice level, they choose the highest. At home, they put hot sauce on pretty much everything, even ...

A Korean barbecue spot is packing up with plans to close in three days. 704 Korean Barbecue, known for its all-you-can-eat menu, will close Sunday, Nov. 2 after four years in South Charlotte, the ...

Don’t take a licking from spicy food. A team of researchers in China claims to have created an artificial “tongue” that can quickly detect spice levels in their food — and they used a well-known ...

A study showed that moderately spicy meals led participants to eat 11% to 18% less food without reducing enjoyment. Capsaicin may boost metabolism and reduce inflammation, but it is unlikely to cause ...

The appearance of a hot sauce or pepper doesn’t reveal whether it’s mild or likely to scorch someone’s taste buds. So, researchers made an artificial tongue to quickly detect spiciness. Inspired by ...

Cardi B turned a simple Korean spicy tuna meal into a global phenomenon, boosting exports and creating viral food trend. Cardi B turned a casual Instagram Live session into a global Korean food ...