Kimchi is a versatile ingredient that can be enjoyed in a variety of ways. It can be eaten as a side dish, used in soups and ...

Fermented food products have steadily transitioned from kitchens to scientific discourse, thanks largely to their tie to the immune system and gastrointestinal functions. Kimchi is no longer a Korean ...

The traditional preparation and consumption of fermented cabbage has become the connective thread uniting the growing number of Korean-Canadians in British Columbia’s most multi-cultural city. Here, ...

This article was produced by National Geographic Traveller (UK). I’m kneeling on the tiled floor of my host Annise Lee’s kitchen, sitting next to three of her pink-rubber-gloved Korean girlfriends.

Cooking master Lee Hye-jung confessed the laugh-cry past of in-law hardship when she experienced the '2,000 heads of napa cabbage kimchi' right after marriage. On the 11th, a video titled "What ...

First lady Kim Hea Kyung on Tuesday made kimchi with spouses of foreign ambassadors in South Korea to share her recipe for the traditional Korean dish and promote cultural exchanges. Kim hosted the ...

An event on Nov. 17 in Washington marked kimjang, or the traditional practice of making and sharing large quantities of kimchi for winter, at Martin Luther King Jr. Memorial Library in the American ...

Baek Ji-young worried about menopause. Recently, on the YouTube channel 'Baek Ji Young', a video titled Baek Ji-young's first-ever attempt at making kimchi for kimjang: the shocking taste (husband's ...

GWANGJU — The southern city long celebrated for its bold flavors is inviting travelers to experience kimchi as more than a side dish — as culture, history and even performance. On Dec. 5, Gwangju will ...

In this video, I attended a kimchi making class where I learned to make four different types of kimchi: 1. **Cucumber Kimchi**: Made with cucumber, salt, and various seasonings. 2. **Aged Kimchi**: ...

Korean condiment kimchi is a delicious accompaniment to a lot of dishes. But making kimchi can be challenging. However, a new shortcut offers a faster approach. Scientist and author Tim Spector, in ...

The bonds between mother and daughter can be tightly bound with love and admiration. The newly released cookbook, “Umma: A Korean Mom’s Kitchen Wisdom and 100 Family Recipes” by Sarah Ahn and her ...