Cooking rice like pasta, with lots of water that's drained, can cut down arsenic levels by over 50 percent. Choosing white ...

Your favorite Asian restaurant orders don’t have to drain your wallet every week. I’ve spent countless evenings recreating ...

Heat a large skillet over medium-high heat. Add the 1 tablespoon vegetable oil, onion and carrot. Saute until the onion ...

Transform your holiday leftovers into a flavorful take on fried rice. It’s a quick meal that’s fresh, bright and a stretch ...

I made rice on the stovetop, in my oven, in the microwave, and in an Instant Pot pressure cooker to see which appliance is ...

Here are some tips to keep your rice at the ideal texture: Rinse the rice: Rinse rice before using to remove excess starch, ...

From our editorial team to you, welcome to The Atlantic ’s 2025 gift guide. We’ve curated a list of 50 unique gifts to bring ...

Despite the fact that rice seems to be one of the most ubiquitous grains we use in the kitchen, there are still several ways ...

Crowd-pleasing, colorful, and easy to share, these vegan dishes prove that flavor is what really brings everyone to the table ...

Have you ever thought about why your sushi breaks or feels too dry? Most of the time, the rice is to blame. Sushi rice is very important because it keeps each roll together and keeps it soft and ...

Step-by-step instructions for cooking light, fluffy basmati rice that pairs perfectly with any meal. Woman who killed her five-month-old baby to 'fulfill' sins found not guilty Rumer Willis Cries in ...

If it's not tough and chewy, it's reduced to an unpalatable mush—there's certainly a fine art in cooking pasta perfectly al dente. And thanks to scientists and a surprising use of a particle ...