Joan Nathan's roasted Cornish hens with rich, tender challah stuffing make for a delicious and memorable main course that's ...
A goal of the Thanksgiving host is to deliver a beautifully cooked turkey with golden-brown crisp skin and juicy meat. Achieving the latter is no easy task, but there's a surefire way to ensure your ...
LOUISVILLE, Ky. (WDRB) -- The Hen House Café & Provisions is a new brunch destination. WDRB's Keith Kaiser enjoyed some dishes and got some Thanksgiving food ideas. Chef David Danielson has reinvented ...
Brining a turkey is a popular method for adding moisture and flavor, though its effectiveness is debated. A wet brine involves soaking the turkey in a solution of salt, sugar, and water, along with ...
A goal of the Thanksgiving host is to deliver a beautifully cooked turkey with golden-brown crisp skin and juicy meat. Achieving the latter is no easy task, but there's a surefire way to ensure your ...
It's T-minus 7 days! The biggest dinner of the year is 1 week away and all this week we're sharing ideas for Thanksgiving. Today is the turn of friend of the show Pitmaster Chad Ward from Whiskey Bent ...
Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...
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