Lawmakers in Olympia are evaluating a new initiative to preserve rare and historic apple varieties still found on small family farms.

Washington State University held its first public tasting for its newest apple variety, Sunflare, in Pullman on Thursday.

Washington State University held its first public tasting for its newest apple variety, Sunflare, in Pullman on Thursday.

From century-old samosas to GI-tagged Allahabadi amrood, Sheher Prayagraj Episode 2 explores the flavours that define the ...

The apple is not expected to hit store shelves until 2030, following the 2029 harvest. It follows the debut of Cosmic Crisp ...

Walk into any American supermarket today and you'll find the same fruits stacked neatly in the produce aisle. Apples from ...

The line of hungry Washington State University students and faculty numbered more than 50 well before Jeremy Tamsen had ...

It's an apple over 20 years in the making, and Thursday, Washington State University students and staff lined the halls just ...

Antibiotic resistance in human and animal health is at the forefront of public debate, but it's a less well-known issue in ...

Visitors to the farm are warmly received by Dipin, who introduces them to each fruit variety and shares its distinctive ...

Antibiotic resistance in human and animal health is on the forefront of public debate, but it’s a less well-known issue in ...

Washington State University students, faculty and staff will get a taste of the new apple on Thursday during a community ...