Cooking with alcohol is not a new culinary trend. You all are aware of several dishes in which wine is added. Cooking with ...

Add ginger-garlic paste and cook until the raw aroma disappears. Pour in tomato puree, add spices and salt, and cook till oil ...

With Indian Army Day behind us, let us reflect on the historical origins of a melody frequently shared across digital ...

Mix in onion, green chilli, and cumin seeds, ensuring even distribution. Heat a non-stick pan on medium flame and grease ...

In a pressure cooker, heat mustard oil or ghee. Add cumin seeds, bay leaves and let them crackle and release fragrance. Add ...

If you are planning to head to the Jaipur Literature Festival 2026 this January, read this essential guide to the culinary ...

Meethe chawal, or saffron rice, is a classic North Indian dish that beautifully blends soft rice, the sweetness of sugar, and ...

The winter season often brings with it a runny nose and an itchy throat. To build immunity with natural ingredients, here is ...

Heat the oil. Fry potatoes until they are golden, crispy, and soft. Add onions. Eggs should be beaten with salt and pepper to ...

Since tomatoes need slightly acidic soil to grow, make sure that you are checking the pH levels regularly. Note that tomatoes ...

Add corn flour to the boiled corn, and mix well so that the corn is covered by the corn flour. Add rice flour and again mix ...

Slice the paneer into small cubes. Gently toss in the cornflour and a touch of salt. This keeps it slightly crunchy and ...