Mondelez International, the snack company behind Oreo, Cadbury, and Belvita, teamed up with 16” on Center to open this bakery ...

Both Bone Daddy and the Twisted Spoke’s Wrigley location closed years ago, as the original kept going, even surviving the ...

Burl, from a veteran Chicago chef who’s worked at Galit and Dove’s Luncheonette, is coming soon to the suburbs ...

After five years, Hamburger Mary’s, the admired burger bar and drag-centric entertainment venue, officially reopened its ...

If your local coffee shop’s pastry case looks a little barren this week, there’s a reason. Aya Pastry announced its closure.

James Martin feels his Bocadillo Market can do for Spanish food what heavyweights like Tempesta Market, Bari, and D’Amato’s ...

The editors at Eater Chicago dine out several times a week, if not per day, which means we’re always encountering standout ...

Milly’s Pizza in the Pan, Hiro Bar + Izakaya, and Jack and the Box headline the newest restaurant openings in Chicago.

Summer is generally the busiest season for the restaurant industry, but that doesn’t mean it’s easygoing. Rising costs, shortage of workers, and real estate conflicts are all contributing to ...

Atsumeru, a fine dining restaurant serving Nordic Japanese food, will open inside the former Temporis space in Chicago’s West Town neighborhood in September.

Brunch — not quite breakfast, not yet lunch — is one of the best parts of the weekend. Start things off right with eggy delights, sweet indulgences, and bottomless mimosas. The latest edition ...