Inspired by the cooking of his grandmother, Salt Lick owner Scott Roberts is opening Roxie’s in Buda, serving fried chicken ...

Highly Recommended is a weekly spotlight on some of food writer Keith Pandolfi's favorite finds as he eats his way across ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts.

The gears inside Chu’s head began turning. There aren't many places in Arizona that offer authentic Taiwanese fried chicken ...

Why Korean Fried Chicken Stands Out. Korean Fried Chicken is known for its ultra-crispy coating and a sauce that balances ...

Metro Phoenix welcomed over 30 new restaurants in December, like Èlephante in Scottsdale, Saint Pasta in Phoenix and Three Thirty Three in Tempe.

The sibling-owned spot serves options such as tenders, sandwiches and chicken katsu.

*Note: Of course, the city home is Bojangles, which is now widely known and loved with more than 800 locations across the ...

Taco Bell’s chicken nuggets are so damn good that you need to try them ASAP. Taco Bell is carving up new lanes for itself and ...

Portland's plethora of food carts are perfect for popping in to grab a quick lunch, or, what I like to do, crafting a "choose ...

Apparently, this place is considered a must-visit in the Dallas area, at least for lovers of fried chicken and Southern ...

Our love for fried chicken remains unwavering, so much so that every corner of Damansara Utama (Uptown) has become "fried ...