I made rice on the stovetop, in my oven, in the microwave, and in an Instant Pot pressure cooker to see which appliance is ...

“Jasmine rice is naturally soft and slightly sticky, which makes it the perfect base for this mousse. It gives the dessert a velvety consistency without being too heavy. The rice absorbs the chocolate ...

Miso soup is a salty and savoury, yet light soup that complements plenty of vegetables, tofu and even noodles. It is simple ...

You stand at the kitchen sink, water running clear through a strainer of rice grains, wondering if you've rinsed enough yet. Your grandmother probably told you to rinse until the water runs clear.

Ah, rice! The humble, yet magnificent, staple gracing tables across the globe. For many of us, it’s the quiet anchor of a ...

The numbing sensation is due to a compound called hydroxy-alpha-sanshool that causes a biting astringency on your mouth's "touch" receptors. When combined with chiles or spices like star anise, garlic ...

Jakeeno’s sits quietly on Chicago Avenue with its green and white striped awning. It looks like someone plucked a corner pizzeria straight from Brooklyn and dropped it in Minneapolis. The moment you ...

Road trips to St. Paul automatically become more worthwhile when you plan a stop at Pino’s. The downtown location means you can grab amazing pizza and explore the city at the same time. Big windows ...

Heat a large skillet over medium-high heat. Add the 1 tablespoon vegetable oil, onion and carrot. Saute until the onion ...

Transform your holiday leftovers into a flavorful take on fried rice. It’s a quick meal that’s fresh, bright and a stretch ...

Have you heard? It’s the most wonderful time of the year. Of course, that means you have countless gifts to wrap, ...

The recipes below, starting with Madhur Jaffrey’s simple Goan shrimp curry, are ideal for this week, especially if you’re ...