Ají Verde, the iconic Peruvian green sauce, gets its robust, luscious flavor from ají amarillo paste, lime, scallions, and plenty of cilantro. Jodie Kautzmann is an editor, baker, and confectioner ...

I love this recipe because it makes summer grilling easy, delicious and affordable. And the sauce is great on literally everything! It adds amazing, fresh, bright flavor to any grilled meats or ...

Peruvian-spiced chicken, roasted whole in the oven, and served with the most incredible green dipping sauce.

Chef Ariel Fox shares her recipe for chicken picadillo. Ariel Fox is the chef and mastermind behind Dos Caminos, a chain of popular Mexican restaurants in New York City. In 2008, Fox was selected to ...

Make the chicken by adding all of its ingredients except the chicken to a large zipper bag. Mix to combine. Add the chicken and toss around to coat. Marinate in the fridge 1-4 hours. Make the sauce by ...

This Peruvian Chicken recipe from Hazel, Ravines & Downtown in Birmingham has several components. But don’t let that throw you off. Everything comes together quickly. The two sauces that complete this ...

Enjoy ZitaCooks Catering weekly family pan menu specials which can be found on her Facebook page. Chef Zita also launched her seasoning line – Soteria Seasonings, Inc with business partner Dwan ...

Add Yahoo as a preferred source to see more of our stories on Google. Latin American food is creative, bold, made with love and yes, sometimes spicy. It draws influences from Native American, Spanish, ...

Ariel Fox is the chef and mastermind behind Dos Caminos, a chain of popular Mexican restaurants in New York City. In 2008, Fox was selected to compete on "Hell's Kitchen," a cooking competition show ...