Chef Paul Marcon, son of the former Bocuse d'Or winner Régis Marcon, clinched the title late on Monday in France's ...

A French team led by 20-year-old chef Paul Marcon won the prestigious Bocuse d'Or culinary contest on Monday, edging out ...

France regained its title as the world's best haute cuisine chefs on Monday evening when the French team won the prestigious ...

France has beaten Denmark and Sweden to win the bi-annual 'Bocuse d'Or' haute cuisine prize and reclaimed the much coveted ...

Team UK has placed fifth after competing against 23 other teams from around the world at the Bocuse d’Or 2025 world final in ...

Denmark's chef Sebastian Holberg Svendsgaard, center, celebrates on the podium with his teammates after finishing second of ...

Globally acclaimed Co Antrim-born chef Clare Smyth recently played a central role in the world’s most prestigious culinary ...

New Zealand's chef William Mordido prepares food during the final of the "Bocuse d'Or" (Golden Bocuse) trophy, in Lyon, ...

Bocuse d’Or was created in 1987 by the late chef Paul Bocuse, the godfather of French nouvelle cuisine (and father of today's competition president). He wanted to create the world’s most ...

A Carlisle chef has returned from an international culinary competition in France, during which he helped his team place well above many others.