While medu vada reigns supreme, numerous other varieties of this popular snack exist, from stuffed and masala to yogurt ... a cup of hot evening tea. Curry leaves, green chillies and other spices ...
In India, where every part of a vegetable can find its place in traditional recipes, chefs are now reimagining peels, stems ...
Jamie’s in the kitchen with some dinner inspiration, showing us how to make his ‘Kerala roast chicken & curry sauce’ in an air fryer. 1. Press down firmly on the chicken breasts to break the ...
Many recipes for Indian curries such as tikka masala and butter chicken call for copious amounts of butter, yogurt and cream to give them a rich, satisfying texture. For a lighter vegetarian interpret ...
Recently, I made a chicken tikka masala that took less than 45 minutes ... This rich, creamy curry is so good and makes for a fantastic, healthier alternative to ordering a takeaway For those ...
Janhvi Kapoor, who is currently in Kerala for the shoot of her upcoming film Param Sundari, is making the most of her time exploring the state’s hotspots - in style. The actress shared a series ...
In the first episode of 'Straight to Cam,' Sydel Curry recalled how protective her brother was as she was growing up. March 23, 2021; San Francisco, California, USA; Sydel Curry (far left ...
Kumarakom offers a serene retreat with its iconic backwaters and captivating bird sanctuary. Visitors can experience traditional Ayurvedic treatments, indulge in local seafood delicacies, and ...
However, with the right recipe, you can rustle up a home-cooked feast in no time. Kathryn Doherty, culinary expert and creator of Family Food on the Table, has revealed her chicken curry dish is ...
Since 1957, GQ has inspired men to look sharper and live smarter with its unparalleled coverage of style, culture, and beyond. From award-winning writing and photography to binge-ready videos to ...
Heat 1 tbsp oil and 1 tbsp butter in a broad non stick pan; add the paneer cubes, turmeric and chilli powder. Gently mix and cook on medium flame for 3 to 4 minutes, until light golden brown from all ...
Cook the mutton. Add it to a pressure cooker along with water, haldi, curry leaves, ginger, garlic, shallots, green chillies, and salt. Mix well and pressure cook for 10 to 15 minutes. Heat coconut ...