Lightly heat the oil in a pan and add all the prepared vegetables. Sauté slowly until they take on a beautiful golden color.
From caldo verde and bacalhau to seafood stews and custard tarts, these classic Portuguese recipes bring comfort, tradition, ...
Julia Child was said to have ordered this homey vegetarian dish in the 1980s, helping put the restaurant on the map.
Place pork in a sealable container and sprinkle with salt, pepper and paprika. Add oregano, garlic and onions. Add ...
Our classic shrimp po'boy, with crispy fried Cajun-spiced shrimp, remoulade, tomatoes, and pickles piled in a soft bun, will ...
Not in the mood for burgers? From casseroles to pastas to rice bowls, these dishes showcase the delicious versatility of ...
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Flatbreads with paprika chicken and red peppers
Flatbreads with paprika chicken and red peppers bring a little bit of Tuscany right to your table, using classic schiacciata ...
Every type of pasta has a purpose, and often a sauce to match. This recipe, which comes from the cookbook “The Talisman of Happiness,” matches tortiglioni with peppers and eggplant. Of course, many ...
Sheet pan meals are awesome because they’re easy to throw together and require minimal cleanup when the meal is over. Ree ...
These four- and five-star game day foods, from dips and appetizers to wings and casseroles, are sure to get high scores from ...
4. Turn the heat to medium-high. Stir the tomatoes, stock, and a generous pinch each of salt and black pepper. Bring to a boil, stir in the rice, and lower the heat to a steady simmer. Cover loosely ...
Locals swear by these Pennsylvania hot dog joints for flavor, quality, and that small-town charm you can’t find anywhere else ...
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