While Susan Dean wasn't known to rock a stage, she was undoubtedly a force of nature in the kitchen. In 1983, her ...

Finished simply with brown butter, lemon, and parsley, this classic fish dish is a trademark of the famed Paris brasserie.

With all the generosity of spirit that has endeared her to millions of fans, Samin Nosrat offers more than 125 of her ...

Sole rolls with herbs, honestly, are like this Southern Italian gem that just makes weeknight dinners feel, well, kinda special. In places like Campania, cooks really, really love herb-stuffed sole or ...

The meals and snacks you eat every day play a significant role in your health, affecting immunity, digestive health, bone health, and more. Whether you're a beginner cook or an experienced chef, ...

Buying a restaurant is no simple thing. We're not talking about buying a building to put a restaurant in; this is specifically about buying an existing restaurant, owned by a landlord. You might think ...