Even the most die-hard chocolate lovers probably haven't considered what the confection looks like on a molecular level. Just ask Victoria Michael, one of the students who took "Chocolate: An ...
STATE UNIVERSITY, HAVE A CHANCE TO BECOME EXPERTS ON CHOCOLATE. AN ASSOCIATE PROFESSOR OF THE COLLEGE OF AGRICULTURE AND ENVIRONMENTAL SCIENCES WAS AWARDED A GRANT FROM THE U.S. DEPARTMENT OF ...
Daniel Friedman needed another science class to complete the requirements toward his degree at Johns Hopkins University. And as a philosophy major, he wasn’t overly confident about diving into a ...
You have /5 articles left. Sign up for a free account or log in. Q: What are some of the courses learners are taking across the world, and why are they particularly ...
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