Big Budah learned how to make Garlic Salmon from a pro -- Chad Ward at Trager Grills. Simply brush on garlic, parsley and olive oil mixture on the fillet, toss it on the grill and let Traeger's ...
There are times when a hectic day demands an entrée that is delicious and doesn't take a lot of fuss or time to baby sit. It's during those times that I frequently turn to my Traeger smoker and grill.
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