Chili may have its roots in Mexican cuisine, but this humble stew, always made with some sort of chile pepper, is uniquely North American — and it’s as diverse as the places in which it's made. From ...

You don't have to be a sociologist to know that Americans love chili. The delicious stew takes many forms as you wander across the States, and local preferences are often heartily defended against ...

If you've lived in Texas for any significant length of time, there's a good chance you've cooked up a pot of Texas red chili to warm your bones on a cold night. While our official state dish, which ...

Hearty chunks of beef make up this amazing Slow Cooker Texas Beef Chili. No beans, just flavor! This is a chili everyone will ...

This Texas Roadhouse Chili Recipe is a hearty, smoky copycat that brings restaurant-style flavor to your table. Made with ground beef, tomatoes, beans (optional), and masa harina for authentic ...

We could find no state or local statute preventing the serving of chili during the warmer months, but this spicy stuff typically only gets respect come fall and winter. As we begin to hanker for a ...

We asked Southern chefs to recommend their favorite chili destinations, and these nine restaurants rose to the top.

BEGIN ON MONDAY. GREEN CHILE SEASON IS HERE AND AT EXPO NEW MEXICO TODAY. HUNDREDS CELEBRATING ALL THINGS GREEN CHILE AND RED CHILE TOO. TODAY WAS A FAVORITE FOR MANY NEW MEXICANS HERE AS WELL. THE ...