For Southerners, like my family in Virginia, coconut as an ingredient marked a special occasion. It was associated with the holidays, such as Thanksgiving or Christmas. Coconut pie was one of my ...

Add a taste of the tropics to your next pie! Southern Chef, Bonnie Ward Strauss, joined us to share her recipe for Coconut Cream Pie. For more information about Bonnie, click here. 1.Preheat the oven ...

A pie that tastes like it came from your mom's kitchen. It just takes 30 active minutes of active cooking time to make. This pie impresses but is so easy to whip up. A store-bought crust would make it ...

Every part of this fluffy pie from pastry chef Kierin Baldwin has coconut: the crust, the filling, and the topping. Kierin Baldwin is a Brooklyn-based pastry chef hailed by The New York Times as one ...

Southern desserts, like sweet and sticky pecan pie, mixed berry cobbler, and Mississippi mud cake, are classics for a reason. Brimming with rich and comforting ingredients, these popular treats have a ...

Tired of the same old pumpkin pie every year? This year, Southern Living has us covered with over 50 different pie recipes for Thanksgiving! From rich chocolate to apple pies, this Southern Living ...

Coconut is used extensively in Filipino cuisine due to its fragrant, nutty flavor and versatility. For instance, you'll find coconut milk in creamy buko pandan, textured shredded coconut in palitaw, ...

Host Christopher Kimball and Milk Street Cook Erica Bruce prepare Coconut Macaroon Pie based on Hot Water Crust pies from Jalisco, Mexico on Christopher Kimball’s Milk Street Television, Season Six, ...

For whatever reason, some foods are given the most unappealing and deceiving names. Many folks consider monkey bread, beaver tails, and grasshopper pie to be beloved dessert delicacies. Yet, those ...