While tomato season is almost over, there is still plenty of time to enjoy them. Today’s recipe for a sliced tomato salad that is paired with a Caesar-like vinaigrette is just the ticket. You can use ...

Sign up to get a taste of Los Angeles — and the world — in your own home and in your inbox every Friday There comes a moment every year around mid-August when the ...

1. Roast tomatoes: Slice in half, remove pulp. Bake in oven at 400 degrees. Sprinkle with sea salt. Eat as an appetizers or use as a pasta sauce. 2. Make bruschetta. Mix chopped tomatoes, 2 cloves ...

Home cooks patiently wait for Oregon tomato season to hit its peak. Thank heavens, that time has finally arrived. If you head to the grocery store or the farmers market during the next month or so, ...

Summer always comes late to Southern California, but that seemed to be particularly true this year, as the cloudy gray days of June gloom stretched well into August for many areas. There was a good ...

Don't let a single one of these superstars go to waste. Each year, tomato lovers wait impatiently for their brief season to swing back around. And once the summer sun has finally ripened the fruit to ...

FARGO — Our garden is still going strong with bumper crops of beautiful homegrown tomatoes and onions, which we are happy to enjoy for as long as Mother Nature will allow it. We have tomatoes of all ...