MANILA, Philippines — Chef Myke "Tatung" Sarthou is not a Caviteño. He’s actually a Cebuano, but he cooks the Caviteño dish Pancit Pusit very well, just like he does with many regional dishes in the ...

In the Filipino vernacular, pancit simply refers to noodles. This version (pancit bam-i) uses both rice vermicelli (bihon) and Chinese wheat noodles (pancit canton), but you can make the dish with ...

CEBU, Philippines — Many people drool at the thought Chinese dishes. They have a long vocabulary of praises for praising the Oriental cuisine. And the big appetite for it, to boot. They say Chinese ...

A reader, Miles Santiago, wrote to say what was wrong with the pancit pusit recipe of Cavite (or pancit choco en su tinta, as Chabacanos call it) that my son was using. He read it in my June 25 column ...

Sonny Lua shares that his grandmother Jacinta, one of the most proficient cooks in their clan, created the dish in the 1920s when she was a young girl. While the Pancit Pusit (also known by its ...

Make this your preferred source to get more updates from this publisher on Google. Morning show “Unang Hirit” provided new ways of cooking noodles the Pinoy way. Pancit is an ingredient that goes well ...

It is a must for my badminton mate Jun Pineda to order and eat pancit sotanghon or canton just before playing. Sometimes he would order from motels, whose kitchens are well-known for great-tasting ...