Mushroom shawarma brings Middle Eastern-inspired flavors to a plant-based meal using tender mushrooms and aromatic spices. The mushrooms are seasoned and cooked until richly flavored, then served ...

To prepare the flatbreads with mushrooms and Fontina cheese fondue, start by preparing the sautéed mushrooms: clean all the mushrooms well by scraping and rubbing them with a damp cloth, then cut them ...