Learn the best methods for sharpening your kitchen knives including using a whetstone or electric hand sharpener with these tips from The Pioneer Woman.

Before you start chopping up a storm in the kitchen, make sure you've got basic knife skills in place. Not sure how to make those fancy French cuts — rondelle, julienne, brunoise, we're looking at you ...

Before I learned how to cook, I learned how to use a knife. Why? There is no such thing as good cooking without good knife skills. Technique matters, and in the kitchen, technique will determine (just ...

To select a knife of good quality that fits your hand well and is suitable for the intended task, you need a basic knowledge of the various parts of a knife. Currently, the most frequently used ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Lesley Stockton Lesley Stockton is a writer focused on kitchen and ...