If you need to cut vegetables into matchstick-sized pieces, this tiny tool will easily do the job. Press the hand-held slicer against a hard vegetable, such as carrots or cucumbers, and pull down; you ...

May 27, 2016 Add as a preferred source on Google Add as a preferred source on Google Julienne cut fruits and vegetables are perfect toppings for salads, but you don’t need expert knife skills to do it ...

Julienned vegetables are used in all kinds of cooking. Also referred to as the allumette (or matchstick) when used on potatoes, the julienne measures approximately 1⁄8 by 1⁄8 by 1–2 inches (0.3 cm × 0 ...

Don't let the fancy names or the impressive chopping speed of master chefs intimidate you when it comes to learning basic knife skills. With a little practice, cutting techniques are rather simple and ...