Brussels sprouts are synonymous with Irish Christmas dinners but there are plenty of folks who say they don't like these "mini cabbages". We are not among them and we're sure this recipe, including ...

Roll out the dough on a flour-dusted table and line the inside of the mould. Bake it at 160° Celsius for 30 minutes Start ...

Who doesn't need a winter warmer come December? This festive party tipples from Boann Distillery make the perfect Christmas party treats. The gin cocktail (Silks in the Bronx) uses the award-winning ...

A survey suggests we’ve fallen out of love with the Christmas pudding – so which dessert should we follow our roasts with on ...