The Irish Stew Podcast chats with Pippa Hackett and Margaret Edgill of Co Offaly's Mount Briscoe Organic Farm.

A simple lamb stew is one of the hallmark dishes of Irish cooking and a hearty centerpiece for a St. Patrick’s Day meal. Rich and brothy, with only a handful of ingredients, this is a lamb stew at its ...

During this month when we get to celebrate all things Irish, I am reminded of a dish my mother made that she called Irish Stew. Her basic recipe, no doubt one she learned in her mother’s café, was ...

Although St. Patrick's Day is most often associated with corned beef and cabbage, if we were in Ireland, dinner would be a good lamb stew. Corned beef is an American dish of 19th-century Irish ...

At a demonstration farm in Offaly Green Restoration Ireland is showing how rewetting peatlands and trialling wetland crops ...

When artist Breda Burns of Westport, Ireland hosts international guests, she tends to want to give them an authentically Irish spread. However, there aren’t many entirely native dishes that come to ...

This week I reached out for a big bowl of authentic Irish stew at bustling, jam-packed Oliver St. John Gogarty Bar and Restaurant, one block off the River Liffey in the trendy Temple Bar section of ...

There are plenty of reasons to love soda bread, but the top two are that it doesn’t need to be kneaded and it doesn’t require yeast. This is all thanks to baking soda (called bread soda in Ireland), ...

Ireland has a new cultural obsession and it comes in the form of The Wiggles, the Australian children’s music group whose ...

There's a lot more to Irish cuisine than stout and spuds, although both should be high on your must-try list when visiting the island of Ireland.That rich green patchwork that greets the eye as your ...

Winning the Masters means choosing the menu for the champions dinner the following year. Ben Hogan came up with the idea in 1952, but not until 1986 did champions begin honoring their heritage by ...