Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

The day after Thanksgiving typically means one thing: an abundance of leftovers. But how can we make the most of them? There ...

Soon many of us will be celebrating St. Patrick's Day with a glass of green beer; maybe even a steaming bowl of Irish stew or a kidney pie. (Hopefully you won't tint your mashed potatoes green.) And ...

Texas and Ireland may not have much in common, but that doesn’t stop Melinda Britten from seeing green when she looks at some of the dishes we’ve come to love in the region. Hearty stews, tender ...

The Irish Stew Podcast chats with Pippa Hackett and Margaret Edgill of Co Offaly's Mount Briscoe Organic Farm.

Discovering Ireland through its food is a relatively new concept. In fact, it’s safe to say that no one went to the Emerald Isle on a mission to dine until the mid-1980s, with the advent of pioneering ...

NEW YORK (Reuters) - David Bowers grew up in Dublin, but he had never tasted corned beef and cabbage until he moved to New York. The dish that many Americans believe epitomizes Irish cooking was a ...

Growing up in Lexington, Barbara Harper-Bach, 76, had no idea that she was Irish. But as she began exploring her culinary roots, she came to realize that the dishes she had watched her grandmother, ...

In 2018, our sister publication's annual celebration of chefs and restaurants in Ireland, The FOOD&WINE Awards, reflected the evolution and revolution taking place across Ireland’s restaurant sector.