Raymond Blanc believes becoming a good cook is all about mastering the basic techniques. Raymond taught himself to be a Michelin star chef. But first, he had to understand what happens to food when ...

Last week, Michelin-star chef Raymond Blanc showed us how to roast to perfection. Today, he teaches us the secrets of slow cooking. Prepare to get hypnotized once ...

Learn how to fry meat, fish, vegetables, or even desserts to perfection with master chef Raymond Blanc. I don’t know if it’s his accent, his immense knowledge of the different cooking techniques or ...