Looking for an easy, weeknight-friendly curry? This chicken curry is IT. It’s rich, saucy, perfectly spiced, and comes together in less than an hour.

Discover a unique twist on classic curry with this Persian-style chicken curry, made from a cherished family recipe. Rich ...

This one offers a unique and refreshing taste that goes well with rice, parotta, or appam as well. Scroll down to read the recipe.

Chef, restaurateur and author Karan Gokani is stopping by the TODAY kitchen to make a few of his favorite recipes from his cookbook, "Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri ...

Chef Evan from Harmons shares his recipe for delicious Chicken Curry. To see more recipes from Harmons chefs gohere. Heat oil in a large deep skillet, over medium heat. Add onion and garlic and sauté ...

The first item I tried was Hock Shun Traditional Homemade Curry’s signature dish: the Home-made Claypot Curry Chicken Drumstick (S$5.50). For this dish, I decided to pick Bread (S$0.80) as my choice ...

1. Slice chicken into 1-inch-thick pieces and set aside. 2. Put oil in a 10- to 12-inch skillet over medium-high heat. When hot, add onion, sprinkle with some salt and pepper, and cook about 5 minutes ...

From quick and healthy mayonnaise to delicious lauki momo, here's a recap of the most creative, surprising, and downright delicious viral dishes of 2025. Nati Chicken Recipe: Nati Koli, which refers ...

2 packages (1/4 ounce each) active dry yeast 1/2 cup sugar divided 2 cups warm 2% milk (110° to 115°) 5-3/4 to 6-1/2 cups all-purpose flour 4 large egg yolks 1 teaspoon salt 1/4 cup butter softened 1 ...