Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building ...

Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

Learn how to make your own beautiful cakes in this new book by baker Jade Lipton. It's hard not to forget the cool and gorgeous Aussie Jade Lipton as the judge of last season's Hottest Home Baker as ...

Before you panic at the perfection of this cake, repeat Jade's mantra: a cake is a gift of your time, skills and thought - remembered long after the last crumb has been wiped from the plate. Do allow ...