It’s not just cafés in Harvard Square, Cambridgeport, and Back Bay that Flour Bakery has added in the last year. Joanne Chang’s empire has also grown its web presence. And soon, it will serve the most ...
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I Took On The Flour Bakery + Cafe Holiday Window Challenge: Here’s How It Went
This article is written by a student writer from the Spoon University at Northeastern chapter. I never back down from a ...
Renowned chef Joanne Chang shares her passion for baking with the world in her latest book, "Pastry Love: A Baker's Journal of Favorite Recipes." As she explains, the concept of "pastry love" is a ...
Feb. 23—Things keep rising up at The Witching Flour Bakery. Owner and baker Kelly Gee frequently sells out of her confections every weekend. Her baked goods have cast a spell of sorts and have turned ...
If you told Michelle Nicholson she’d be running both a bakery and café on Main Street in Hebron three years ago, she wouldn’t have believed you. Turns out, it all started with sourdough. “It came from ...
It’s not just cafés in Harvard Square, Cambridgeport, and Back Bay that Flour Bakery has added in the last year. Joanne Chang’s empire has also grown its web presence. And soon, it will serve the most ...
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