Early introduction of allergens significantly reduces IgE-mediated allergies in infants, promoting oral tolerance. Historical guidelines recommended delaying allergen introduction, but recent research ...

Feeding babies baked eggs early could prevent egg allergies—new research reveals how timing and exposure shape immune tolerance! Study: Tolerance to cooked egg in infants with risk factors for egg ...

Children who have multiple food allergies (FAs) and allergies to milk and eggs are more likely to have early-onset atopic dermatitis (AD).

New research showed that the five-step cow’s milk ladder and the four-step egg ladder were safe and effective methods of reintroducing milk and egg in high-risk children with immunoglobulin E ...

Ten years ago, public health experts recommended a radical shift in pediatric care. Children should not be shielded from common allergens like peanuts, they said, but exposed early to prevent eventual ...

CHICAGO | Two new studies bolster evidence that feeding babies peanuts or other allergy-inducing foods is more likely to protect them than to cause problems. One study, a follow-up to landmark ...