Italian in its roots, a frittata is not quite an omelet and not quite a quiche, though it is made with plenty of eggs. When done right, frittatas are fluffy yet filling, and packed with possibilities, ...

TYLER, Texas (KLTV) - When Casie Buck, owner of Oaklea Mansion Bed and Breakfast in Winnsboro, visits us, she brings a recipe that is restaurant quality but is also easy to make at home. This recipe ...

A frittata may be one of the easiest dishes to make. It is, after all, a slightly more sophisticated version of scrambled eggs – just with a few more ingredients and finished in the oven rather than ...

One of our favorite ways to get our greens is to sauté them until meltingly tender, then toss them into a hearty bowl of pasta. Even better, this one happens to be grain-free. Name a better ...

ROCHESTER — Do you ever get stuck in a pattern of cooking the same things over and over again? Not only can that get boring, but also you might not be getting all of the health benefits that come from ...

When it comes to Easter noshing, there’s no definitive time for gathering around the table. Some folks serve a refreshing morning brunch, while others opt for a bountiful evening dinner. But the ...

I am so happy to be back in Iowa City. It is such a rich and diverse city culturally and also in terms of the food that is available. I am visiting again from the United Kingdom, for six months this ...

If I could only cook five things for the rest of my life, a frittata would probably be one of them. It’s easy to make, outrageously flexible, and can function as literally any meal of the day. I like ...

A frittata is a versatile meal perfect for brunch, lunch, or even a light dinner. Most people think of a frittata as a cooler version of an omelette, which it is, and it's a fantastic way to use up ...