With recent E. coli outbreaks linked to certain foods, it’s important to stay informed about the products you buy and eat, as well as how to recognize symptoms and know when to seek proper care. E.

I have said this too many times. In the 1990’s ninety percent of the work I did were E. coli O157:H7 cases linked to hamburger. However, due to the collaboration between regulators (deeming E. coli ...