Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

Where’s the rib-eye? Someday soon it might be grazing on a dairy farm. Meat from dairy cows, rarely valued in American kitchens and restaurants, usually becomes dog food and fast-food burgers. The ...

Cull cow marketing is rarely an all-or-nothing decision. The nuances of each operation should be discussed when deciding to ...

Health events after calving reduce cow welfare, milk yield, fertility and longevity, making proactive disease prevention ...

The “dairy barn of the future” is rethinking animal welfare, technology, and transparency - giving cows the freedom to choose ...

Dairy farms facing an outbreak will have economic losses from caring for sick animals and the temporary reduction in milk sales. The Food and Drug Administration, which announced the early results ...

Federal authorities on Friday pledged nearly $200 million in an attempt to control the spread of bird flu on dairy farms. Some of that money would go directly to farms to help them reduce the spread ...

BEEKMANTOWN — Beekmantown Elementary School students took a virtual tour of Adirondack Farms, a local dairy producer in Plattsburgh, last Thursday morning. Adirondack Farms, partnered with the ...