Chinese cuisine is perhaps the oldest and most sophisticated organized cuisine in the world. It boasts over 5,000 years of history, yet in North America many Westerners today hear Chinese food and ...
Lucent Media Production Inc. announces that production has begun on the 6 X 1 hr. documentary series Confucius Was a Foodie! A New World Adventure in an Ancient Cuisine. The series is being produced ...
Boston-based public TV syndicator American Public Television (APT) will broadcast Canadian-produced docuseries Confucius Was A Foodie for the first time in the U.S. and Canada. A reworked and extended ...
Nat Geo People has picked up the first season of doc series Confucius Was A Foodie (pictured) for broadcast across Asia, the Middle East and Africa. Produced by Toronto-based Mark Media and ...
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“Celebrations, Ceremonies and the Dumpling” – Christine Cushing eats her way through the Chinese Solar Lunar calendar with traditional customs, cuisine and culture. The calendar appears to have a ...
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