Citrus farmers in the state of São Paulo have successfully implemented biological control technology developed by the Luiz de Queiroz College of Agriculture of the University of São Paulo (ESALQ-USP) ...
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Bacterium hijacks fruit ripening program in citrus plants to steal sugars, research reveals
The bacterial pathogen Xanthomonas citri, which causes canker disease in citrus trees, activates selected parts of the fruit ripening program inside infected leaves. Normally, this program makes ...
SALT LAKE CITY & COLUMBIA, Md.--(BUSINESS WIRE)--OmniLytics, Inc. announces today that the EPA has approved two new bacteriophage products, AgriPhage™-Fire Blight and AgriPhage™-Citrus Canker, for the ...
Bee Sweet Citrus, a prominent citrus fruit grower, needed a new facility to expand its operations in Northern California. For Bee Sweet Citrus, control of temperature and humidity is paramount to ...
A LARGE amount of valuable investigation has been carried out during the last twenty years on the etiology and control of citrus diseases in the main producing areas, but no book embracing the results ...
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