Charlotte Russe has long and delicious history on some Southern tables, especially for holidays and formal parties, yet some dessert lovers have never heard of one. So what is a Charlotte Russe?

To prepare the charlotte cake with English trifle, start with the custard: pour the milk into a saucepan and flavor it with a pinch of salt (1), cinnamon (2), and lemon zest (3). Also add the vanilla ...

Ever heard of charlotte desserts? Popular in France, they’re beautiful pastries, painstaking to prepare, that feature a mousse or pastry cream filling encased in ladyfingers. This cake looks just like ...

This No-bake French Strawberry Charlotte cake recipe (Charlotte aux Fraises) consists of fluffy ladyfingers in and around the cake filled with incredibly silky Crème mousseline (pastry cream enriched ...