With gorgeous flavor and an airy texture, it\'s no wonder that castella cake has such a long history in Japan and Taiwan. Discover it here!

This Castella Cake is an impossibly airy and light Japanese-style sponge cake flavored with honey, perfect as snack or breakfast with coffee or tea.

Fukusaya, a long-established castella shop that has been in business since 1624, has released Yasohachi Castella, the first castella cake in their 400-year history to be made using rice flour. The ...