If you love cannoli but don't want to go through the hassle of making them from-scratch, take a shortcut by making cannoli dip instead. This rich, creamy dessert captures all the goodness of classic ...

Before I desperately sought tiramisu, cannoli’s were my Italian dessert of choice. After trying many different cannoli’s, I came to the conclusion that no cannoli filling could beat my dad’s homemade ...

It’s creamy, sweet, and tastes like the best part of a cannoli. This easy dip captures the creamy, sweet flavor of cannoli filling without any frying or assembly. Serve it with dippers like cookies, ...

Creamy cannoli filling, with crushed waffle cones, sweet strawberry jam or crushed fresh berries, and mini chocolate chips, then finished with a generous swirl of whipped cream. Served in clear, fancy ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Plus, what makes the best cannoli, from shell to filling. Boston is an eater’s kind of town. The oysters ...

Getting your Trinity Audio player ready... A few months ago, I came across my mother’s cannoli recipe, which was typed out on two now-yellowed pages and still stapled together. The xeroxed copy dates ...

If you ask some people, one of the quintessential Italian desserts is the cannoli. But here's the thing about cannoli – they're actually a regional dessert, hailing from the Palermo region of Sicily.