A master butcher reveals the single smokehouse that sets the gold standard for ham.

Famous Dave’s, a nationally beloved BBQ chain for ribs, brisket, and award-winning sauces, is a great place to dine for under ...

Smoked chicken is a classic that’s a beloved comfort food. Whether you prefer it tangy, spicy, or sweet, the slow-cooked goodness of smoked chicken never fails to impress. But with so many restaurant ...

If you're a fan of savory, flavorful meat, then the best award winning smoked baby back ribs recipe is for you! Baby back ribs are known for their rich flavor and tender meat, especially when cooked ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer. Molly McArdle is Food & Wine's Updates Editor. She ...

Craving some smoked meat for dinner? Prep the oven. There's something irresistible about the deep, smoky flavor of meat that's been slow-cooked to perfection. From brisket and ribs to turkey and ham, ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets, and ...