Shannon “Peacasso” Seip and Kelly “Pea Brain” Parthen are co-founders of a kid-focused chain of cafes called Bean Sprouts, which are in family destinations such as museums, science centers, zoos and ...

Marbles Kids Museum's new restaurant is part of a national collection of cafes at family-friendly destinations that focus on food that's healthy and fun. As I wrote last week, Bean Sprouts launched in ...

Stir-fried mung bean sprouts with tofu is a quick and easy dish that packs a punch of flavors. The tofu is usually marinated ...

Eileen Yin-Fei Lo’s new “My Grandmother’s Chinese Kitchen: 100 Family Recipes and Life Lessons” is a beautiful book. As an object, it’s charming, though not in a coffee-table or chef-opus way. The ...

With its vibrant palette of turmeric-bright yellow, greens from spring onion and sugar snap peas, and vivid whites from mie noodles and mung bean sprouts, a Thai curry soup is both a visual and ...

When I take friends to a Korean restaurant, I always feel I spend more time explaining than actually eating. Whenever a dish is placed on the table, everyone points and asks, “What’s that?” as they ...

If you're trying to lose weight and looking for a light, nutritious, and filling breakfast, mung bean sprouts can be an ...